Quicke’s Cheese Box

At Quicke's we understand that great cheesemaking is an art. For nearly 500 years we have nurtured our family's land in Newton St Cyres, carefully managing our ancient pastures and feeding specially-bred cows on lush grass year-round so they give the very best milk for our cheese. Using time-honoured methods, our award-winning truckles are handmade, clothbound and slow-matured for up to 24 months, giving the cheese its distinctive depth and complexity of flavour. A true expression of the landscape from which it came.

Here's how we make our clothbound cheddar...

We offer an order via email or phone service and collect from the black box outside the shop.

We are selling online as usual to the whole of the UK through the Quicke’s website. ‍